Wehani Rice and Vegetables

Was feeling a down to earth mood today,
thought I would make a fried rice of sorts with Wehani rice,
cubed sauteed radish, zucchini, mushrooms and asparagus,
all seasoned with nothing more than salt and pepper, a bit of lemon and olive oil ,
toasted pumpkin seeds, and topped with crumbled feta cheese.

It's funny,
when i served it up for the gang during lunch
there was no sense that I skimped on the fancy.
I like being re taught the lesson that simple food can be just as good
and appreciated as the fancy stuff when done right.